Jell-O molds & 14 other foods your grandma loved & you will too

We’re taking you on a delicious trip down memory lane to explore foods your grandma loved—and you will too!

Once the height of sophistication, Ambrosia Salad has roots in the early 20th century and was considered a luxurious treat.

Ambrosia Salad

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Fruit Cakes

Your grandma’s fruit cake could’ve been used as a doorstop, but it was  also delicious! Often maligned and misunderstood, this dish has its  roots in ancient Rome.


Traditionally made with meat, vegetables, and a heavy dose of paprika, this stew is the ultimate comfort food.

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The combination of split peas, vegetables, and ham (or sometimes smoked  sausage) creates a hearty, satisfying meal that’s perfect for cold  winter nights.

Split Pea Soup


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