Healthier alternatives to the sugar you use in your coffee

Let’s dive into some healthier options for sweetening those coffee beans.

Honey is a natural sweetener produced by honeybees. It is minimally processed, if at all, and can also be purchased “raw”.


Medium Brush Stroke

Maple syrup is another natural sweetener that, while processed, is still a very natural product.

Maple Syrup

Brown Rice Syrup

Brown rice syrup is made by exposing brown rice to enzymes that break it down into syrup.

Medium Brush Stroke

Coconut nectar syrup is made from nectar found in the flowers of the coconut palm tree.

Coconut Nectar Syrup


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